OXO Outdoor 5.5in/14cm Santoku Knife with Locking Sheath,Gray/Red

October 02,2024

Asian-style chef's knife is ideal for slicing, dicing, mincing and scooping Sharp Japanese stainless steel blade prevents food from sticking Locking

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Just as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Petite Messer 5” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens are the semi-circular hollows on either side of the blade which reduce adhesion and ease the cutting and separation of meats, cheese and vegetables.

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Asian-style chef's knife is ideal for slicing, dicing, mincing and scooping Sharp Japanese stainless steel blade prevents food from sticking Locking

OXO Outdoor 5.5in/14cm Santoku Knife with Locking Sheath,Gray/Red

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Asian-style chef's knife is ideal for slicing, dicing, mincing and scooping Sharp Japanese stainless steel blade prevents food from sticking Locking

OXO Outdoor 5.5in/14cm Santoku Knife with Locking Sheath,Gray/Red

OXO Outdoor Santoku Knife with Locking Sheath

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Package includes: Stainless Steel blade Santoku Knife 4.5, Silver Made of Stainless Steel blade with Satin finish, Ergonomically designed PP Handle

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