Chef's Choice 2 Stage Electric Sharpening For Asian Style Blades
Chef's Choice 2 Stage Electric Sharpening For Asian Style Blades
HYBRID TECHNOLOGY - This sharpener incorporates both electric and manual stages to create an ultra-sharp 20-degree knife edge DIAMOND ABRASIVES–
Chef'sChoice Hybrid Knife Diamond Abrasives, Combines Electric and Manual Sharpening for 20 Degree Straight Edge and Serrated Knives, 3-Stage, White
Chef's Choice Knife Sharpeners - Electric & Manual
EveryMarket
The Chef’sChoice® #316 is designed to put a durable and razor sharp edge on virtually all double beveled Asian style knives such as Santoku, as well as Asian cleavers and single bevel traditional Japanese Sashimi knives. You can even create the Asian type edge on your American or European cutlery! The #316 sharpener has two stages that sharpen at 15º. Stage 1 hones each side of the edge with fine 100% abrasives. Stage 2 polishes the edge using 100% ultra-fine diamond abrasives.
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