5 Japanese Utility Knives| Samurai Series
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5 Japanese Utility Knives| Samurai Series
Take your kitchen skills to the next level with this 5” Japanese high carbon steel chef knife from Kyoku’s Samurai series. The scalpel-sharp edge and pakkawood handle provide exceptional performance and comfort for slicing fruits, veggies, and herbs with ease. This professional-grade knife includes a sheath and case for safe storage.
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Kitchencare Kitchen Japanese Knife Stainless Steel 5'Santoku Knife Kitchen Knives - China Kitchen Knife and 5'Santoku Knife price
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QXXSJ 5 Piece Stainless Steel Assorted Knife Set
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MAC Chef's Series 5.5 Utility Knife
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Knife Set 5 Japanese Harakiri Professional Kitchen Knives Set 5 Pcs paring Knife-chef-filleting-santoku-nakiri
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JCK Original Fu-Rin-Ka-Zan Hon Kasumi Series Gingami No.3 Wa Petty
Having the right tools means confidence in the kitchen. These Ginsu Gourmet Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades arrive sharp and hold their incredibly sharp edge. The traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
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Damascus Kitchen Knives vg10 Japanese Stainless Steel Chef Santoku Cle – grandsharp-knives
Stainless steel blade with high-carbon - The professional chef's knife is made from high-quality stainless steel. 8 Chef kn ife ( with knife sheath
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