Analog Leave-In Meat Thermometer

Analog Leave-In Meat Thermometer

Cook with confidence. This leave-in meat thermometer lets you be sure your meat reaches the ideal cooking temperature. Insert probe into meat and leave in as it roasts, bakes or grills. The oversized dial is easy to read, with clear temperature markings and USDA doneness guidelines for beef, pork, poultry and fish. Registering internal Fahrenheit temperatures from 120 to 200.

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Taylor Meat Thermometer

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Accurately measures between: 120ºF - 200ºF, Designed to be left in the meat/food during the cooking process, 2 dial with USDA guidelines, Adjustable

Leave-In Meat Thermometer

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Silicone bumper keeps thermometer from rolling off counter Removable for easy cleaning Stem is etched for proper food placement Limited warranty

Leave-In Meat Thermometer with Silicone Grip

The Taylor TruTemp meat dial thermometer comes with a roasting scale and USDA guidelines printed for proper measurement. The Taylor 3504 meat dial thermometer comes with 2 dial with clear readings and a red pointer. This thermometer measures temperature from 130 deg F to 190 deg F and has an adjustable temperature indicator. Features a 4 1/2 stainless steel stem and a roasting scale with USDA guidelines printed for proper measurement.

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OXO Good Grips Chef's Precision Analog Leave-In Meat Thermometer,Silver,1 EA: Home & Kitchen

Outset 4-Pack Analog Leave-in Meat Thermometer at

Mr. Bar-B-Q 2-Pack Analog Leave-in Meat Thermometer in the Meat Thermometers department at

OXO Good Grips Chef's Precision Leave-In Analog Meat Thermometer, 1 ct - Kroger