USDA report: Beef prices spike after pandemic declared - Investigate Midwest

USDA report: Beef prices spike after pandemic declared - Investigate Midwest

After a state of emergency was declared in the U.S. on March 13, beef production, prices and spread were likely impacted by consumer stockpiling of meat and declining demand from restaurants as take-out and delivery became the only options, according to the report.

Tracking Covid-19's impact on meatpacking workers and industry - Investigate Midwest

Choices Magazine Online

USDA Releases Report on Investigation into Beef and Cattle Price Spread

Beef and Pork Marketing Margins and Price Spreads during COVID‐19 - Lusk - 2021 - Applied Economic Perspectives and Policy - Wiley Online Library

News National Institute of Food and Agriculture

Congress could beef up meatpacking oversight this fall. But obstacles to enforcement remain. - Investigate Midwest

Another Look at Availability and Prices of Food Amid the COVID-19 Pandemic

USDA Reports on Boxed Beef, Cattle Price Investigation

COVID-19 Has Caused an Agricultural Tsunami - While USDA and DOJ Investigate Livestock Market Issues - Farm Policy News

High U.S. meat prices: packer profiteering or capacity crunch?

OPEC+ to Consider Wednesday Its Sharpest Production Cut Since Start of Pandemic

Short-Term Impacts of COVID-19 for the Beef Industry – UC Rangelands