Blue Steel No.1 Carbon Steel

Blue Steel No.1 Carbon Steel

Blue Steel No.1 is very similar to Blue Steel No.2, but the additional Carbon and Tungsten / Wolfram result in better sharpness, edge retention and toughness.

Ao Hagane DX Series KS-Style Wa Gyuto is forged and hand sharpened. Mizuno Tanrenjo’s passion for fine craftsmanship ensures that the knife has

Blue Steel No.1 Carbon Steel

Mizuno Tanrenjo Akitada Special Custom Order KS-Style Ao Hagane DX Blue Steel No.1 Clad Wa Gyuto (Octagon Shaped Ebony Wooden Handle, AHDKS-3)

Blue Steel No.1 Carbon Steel

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Gyuto Japanese – Yoshihiro Cutlery

Blue Steel No.1 Carbon Steel

No. 23 CARBON STEEL BLUE LATCHED EYE HOIST HOOK, 1 TON, FORGED ALLOY, DOMESTIC

Blue Steel No.1 Carbon Steel

Japanese Chef Wagyuto Knife - KAGEKIYO - Stainclad Damascus- Carbon

Blue Steel No.1 Carbon Steel

Japanese Blue Steel Chef Knives, Blue Steel Knife

Blue Steel No.1 Carbon Steel

Blue Steel No.1 Carbon Steel

Blue Steel No.1 Carbon Steel

Japanese Kiritsuke Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon

Blue Steel No.1 Carbon Steel

Carbon Blue Steel No. 2 Black Finish Koyanagi Knife Walnuts Handle – 徳蔵刃物 TOKUZO KNIVES

Blue Steel No.1 Carbon Steel

Honyaki Yanagiba knife, Shirogami 1 Carbon Steel, Polished finish - Ni – Kitchen Provisions

Blue Steel No.1 Carbon Steel

Carbon Blue Steel No. 2 Damascus Steel Black Finish Sujibiki Knife (Mu – 徳蔵刃物 TOKUZO KNIVES

Blue Steel No.1 Carbon Steel

Yoshihiro Mizu Yaki Blue High Carbon Steel #1 Kurouchi Gyuto Japanese – Yoshihiro Cutlery

Blue Steel No.1 Carbon Steel

Japanese Yanagiba Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon B

Blue Steel No.1 Carbon Steel

3725 Japanese Chef Gyuto Knife - MIURA - Carbon Blue Steel No.2 - Ginryu Damascu

Blue Steel No.1 Carbon Steel

Japanese Blue Steel Chef Knives, Blue Steel Knife

Blue Steel No.1 Carbon Steel

Japanese Sujihiki Knife - KAGEKIYO - Urushi Kuroro Serie - Carbon B