Can You Use a Meat Thermometer for Candy?

Can You Use a Meat Thermometer for Candy?

A candy thermometer takes the temperature of syrups, oil (for deep-frying), and cooked sugar for candy. A meat thermometer usually has a lower temperature range and is intended for taking the internal temperature of meats such as whole chickens or turkeys, roasts, tenderloins, etc. The two are not interchangeable.

ThermoPro TP510 Digital Candy Thermometer The instant-read oil thermometer is the best solution for affordable candy making and deep-frying. The 8.1′′ long probe and the pot clip make this digital food thermometer suitable for any application. You can set the most appropriate angle to view the crystal clear LCD display from anywhere. Take your candy and deep frying to the next level.

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