Classica Steak Knife

Classica Steak Knife

Classica Steak Knife Due Cigni’s Classica 4.33” Steak Knife highlights a sharp plain edge blade designed for push cuts. Description Due Cigni’s Classica 4.33” Steak Knife has a sharp, plain edge perfect for push cuts. An example of a push cut can be peeling an apple. You push the edge of the knife under the skin of the apple to make the cut. Plain edge blades can deliver better control and cleaner cuts.

The hand-forged and hand-honed blades are made from optimum quantities of high-carbon steel and a stain-resistant alloy, resulting in longer edge retention and easier resharpening. A computer-controlled grinding and polishing procedure ensures perfect tapering from bolster to tip for precision slicing.

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