Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

These vegan egg rolls have a delicious filling of carrots, cabbage, spring onion, and mushrooms wrapped in crunchy rice paper wrappers. You can prepare the filling in 10 minutes and bake the whole batch in one in 20 minutes. Or deep-fry or air-fry them in a couple of minutes.

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Spring Rolls - Dinner, then Dessert

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Flavorful Egg Roll Filling Inside Rice Paper Wrappers or Over Rice - Good For You Gluten Free

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Tofu Spring Rolls

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Shrimp and Mango Rice Paper Rolls

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Vegan Rice Paper Spring Rolls

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Vegan Rice Paper Rolls with Spicy Peanut Sauce - Pinch of Parsley

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

Rice Paper Egg Rolls (3 Ways) - My Pure Plants

15+ Tasty Rice Paper Recipes (Rolls and Beyond!) - The Nessy Kitchen