Extra Easy Chocolate Chip Cookies

Extra Easy Chocolate Chip Cookies

Melted butter is the secret to making quick and easy chocolate chip cookies! These are soft in the center, chewy around the middle, and a little crispy around the edges..
Melted butter is the secret to making quick and easy chocolate chip cookies! These cookies are soft in the center, chewy around the middle, and a little crispy around the edges. If you have an extra five minutes to spare when making these cookies, try browning your butter before adding it to the cookie batter. Browned butter adds a nutty richness to the cookies. (Here’s our tutorial for browning butter and we provide instructions below)

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