Ginsu Chikara Series 12-Piece Cutlery Set

August 29,2024

Blades are hand-forged from Japanese Stainless Steel. Traditional Japanese-style handles are made of heat and water resistant resin. Blade extends through the entire handle. Unique storage block is made of dense, richly grained Bamboo.

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The series is elegantly designed for long-lasting no-maintenance use. Never needs sharpening! These series knives utilize a double serration design to provide an ultra-sharp blade to reliably cut through anything. Black ceramic-coated blades won't chip or fade and are 100% dishwasher safe.

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Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.

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