7 Santoku Knife | Gladiator Series | Dalstrong Red

7 Santoku Knife | Gladiator Series | Dalstrong Red

Series Red Spirit, Santoku knife with hollow point, 18cm, DICK, 1 pc, box

Kessaku 7 Santoku Knife - Dynasty Series – KessakuUSA

Mercer Culinary M22707RD Millennia Colors® Santoku Knife 7 Granton Edge

Dalstrong Santoku Knife - 7 inch - Gladiator Series - High Carbon German Steel - Crimson Red ABS Handle Kitchen Knife - Vegetable Knife - Sheath

Part of a convenient HACCP colored cutlery line, this knife has a black / red colored handle that allows it to stand out and makes it great for

Schraf 7 Granton Edge Santoku Knife with Red TPRgrip Handle

Santoku Knife: The Santoku knife is a Japanese cooking knife that is often designed with a scalloped blade like this one. In Japanese, santoku means three virtues, which is fitting for this utility knife because it is particularly good at doing 3 things chopping, slicing, and mincing. The scalloped detail makes it easier to remove chopped food from the blades sharp edge.Slice, Dice, And Chop: This dicing tool is perfect for cutting up just about anything.

7 inch Santoku Knife|Gunter Wilhelm

Perfect for slicing, dicing, mincing, or chopping anything from fruits and vegetables to meats and poultry, the Dexter-Russell 36004R 360 Series 7

Dexter-Russell 36004R 360 Series 7 Santoku Knife with Red Handle

The Shogun Series 7” santoku knife is a ruthless kitchen warrior, ready at your command to unleash all manner of slicing, dicing and mincing mayhem. he santoku knife is often claimed to be a fusion between a chef’s knife and a vegetable cleaver or nakiri, giving you the benefits of both. The Japanese word ‘santoku’, roughly translates to meaning ‘three virtues’, indicating the versatility of this style of knife and the type of cuts it excels at (slicing, dicing and mincing).

Santoku Knife 7 | Crimson Red ABS Handle | Shogun Series | Dalstrong

The Shogun Series 7” santoku knife is a ruthless kitchen warrior, ready at your command to unleash all manner of slicing, dicing and mincing mayhem. he santoku knife is often claimed to be a fusion between a chef’s knife and a vegetable cleaver or nakiri, giving you the benefits of both. The Japanese word ‘santoku’, roughly translates to meaning ‘three virtues’, indicating the versatility of this style of knife and the type of cuts it excels at (slicing, dicing and mincing).

Santoku Knife 7 | Crimson Red ABS Handle | Shogun Series | Dalstrong

Santoku Knife 7 | Reddish ABS|Gunter Wilhelm

Santoku Knife 7 | Spartan Ghost Series | Dalstrong

Dalstrong Santoku Knife - 7 inch - Gladiator Series ELITE - High Carbon German Steel - Sheath Included - Razor Sharp Kitchen Knife - Asian Vegetable Knife - NSF Certified: Home & Kitchen

7 - 18cm -- Santoku Chef's Knife - 2/5000/18/200R - ProGrip - Red - TBLL - Davison's Butcher Supply