Rex Gumbo Filé - New Orleans School of Cooking

Rex Gumbo Filé - New Orleans School of Cooking

New Orleans cooks have been using our Rex Gumbo File for over a century. Add about 1/4 teaspoon per servings to your gumbos, soups, and stews to add that original, no doubt about it, New Orleans flavor.

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Creole Filé Gumbo Recipe

Seafood Gumbo Recipe - NYT Cooking

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New Orleans Seafood File Gumbo

Gumbo's origins may surprise you

New Orleans Seafood File Gumbo