Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Custom Hokiyama Gyuto Swirl Damascus 210mm (8.3) – SharpEdge

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Japanese Chef Knives by SharpEdge Gyuto Swirl Damascus - Stabwood

Founded more than 100 years ago in 1919 by Tokie Hokiyama in Tosa – Shikoku Island – Hokiyama cutlery stands on a triangle of values:, Tradition,

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Bright Gyuto 210mm

Founded more than 100 years ago in 1919 by Tokie Hokiyama in Tosa – Shikoku Island – Hokiyama cutlery stands on a triangle of values:, Tradition,

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Bright Gyuto 210mm

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Kiritsuke Ginsanko 210mm (8.3) – SharpEdge

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Shadow Kiritsuke 210mm – The Sharp Cook

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Bright Gyuto 210mm – The Sharp Cook

Founded more than 100 years ago in 1919 by Tokie Hokiyama in Tosa – Shikoku Island – Hokiyama cutlery stands on a triangle of values:, Tradition,

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Shadow Gyuto 210mm

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Gyuto Aogami Super Tsuchime 210mm (8.3) – SharpEdge

Hokiyama Gyuto Swirl Damascus in 210mm (8.3) blade length is a multi-purpose Japanese kitchen knife, suitable for use at home, as well as in a

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Gyuto Swirl Damascus 210mm (8.3) - blade

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Gyuto Aogami Super Tsuchime 210mm (8.3) – SharpEdge

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Gyuto Aogami Super Tsuchime 210mm (8.3) – SharpEdge

Founded more than 100 years ago in 1919 by Tokie Hokiyama in Tosa – Shikoku Island – Hokiyama cutlery stands on a triangle of values:, Tradition,

Hokiyama Bokusui Swirl Gyuto 210mm – The Sharp Cook

Hokiyama Tosaichi Shadow Kiritsuke 210mm