Shibui Gyutou Knife - Japanese Chef Knife - All Purpose

Shibui Gyutou Knife - Japanese Chef Knife - All Purpose

The Gyutou Knife is the Japanese Chef Knife, an excellent all purpose cooking knife. The Shibui knife has a classic handle and stainless steel blade finish.

Versatile Performance: The Japanese Chef Knife Gyutou Knife is a multifunctional kitchen essential designed for versatility. Its 7-1/4 inch Molybdenum

JapanBargain 1552, Japanese Chef Knife Gyutou Knife Sushi Knife, Stainless Steel, Made in Japan, 7-1/4 inches

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

GW Ginsan Sanmai 16.5cm Santoku - Kikuichi Cutlery – Element Knife Company

[Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method; combined with advanced

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Kitchen Chef Knife, 3 Layers 9CR18MOV High Carbon Meat Sushi Knife

[VG-10 Steel] Japanese Gyuto chef knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion

MITSUMOTO SAKARI 8 inch Gyuto Cooking Knife, Hand Forged Kitchen Meat Knife, Professional Japanese Chef Knife (G10 Handle & Gift Box)

Experience the exquisite, artisan hand-forged: SEIDO™ Japanese Damascus Steel Chef Knife. Incomparable to any kitchen knife ever made. The razor sharp

Gyuto Executive Chef Knife

Best Japanese Knives, Top 17 Knives in 2024

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

Sakai Kyuba Chef's Knife 21cm Gyuto - Olive Green - Oishya

Shibui. The name has an unfamiliar tone when pronounced but that should not deter you from taking the opportunity to become acquainted with the

Shibui™ - 8.5 inch Japanese Gyuto Knife

MITSUMOTO SAKARI Damascus Chef Knife, 8 inch Professional 440C Japanese Knives

[Japanese Damascus Steel] Japanese Gyuto chef knives are made of AUS-10 steel Damascus steel using traditional Japanese hand-folding forging combined

MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, Professional Hand Forged Japanese Meat Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife

Japanese chef Knife gyuto - TAKESHI SAJI - Stainless Damascus R2 St

Custom Knife Maker Mr. Itou creates the incredibly beautiful and powerful appearance R-2 Special Steel Damascus Gyuto with stabilized Quince Burl Wood

Mr. Itou R-2 Custom Damascus Gyuto 260mm (Narrower Blade Width, 10.2 Inch) Quince Burl Wood Handle (IT-925)

About the Shape - Inspired by the profile of a traditional European chef knife, Gyutos are a multi purpose knife with a slight meat cutting bias.

Yukihiro Sakai ”Hinokuni Shiroichi Gyuto 210mm