Hageshi AUS10 Japanese Knife Set
Hageshi AUS10 Japanese Knife Set
The 5-Piece Hageshi Knife set features an AUS-10 Japanese steel cutting core with two layers of clad 430 high-carbon stainless steel and has
Specifications: Blade Material: Japanese AUS10 Cutting Core Protected with 3 Layer of 430 Steel Handle Material: Natural African Mkuruti Wood
Professional Japanese Chef Knives Set 3 Layers AUS-10 Steel Meat Cleav
SeidoKnives
Hageshi AUS10 Japanese Chef Knife Set, 5-Piece By Seido Knives
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Hageshi AUS10 Japanese Chef Knife Set, 5-Piece By Seido Knives
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Specifications:, Blade Material: Japanese AUS10 Cutting Core Protected with 3 Layer of 430 Steel, Handle Material: Natural African Mkuruti Wood,
Professional Japanese Chef Knives Set 3 Layers AUS-10 Steel Meat Cleaver Salmon Fish Filleting Santoku Knife Gift
INOX Aus-10 is commonly used in high-end Japanese knives and provides a good foundation to build a knife with well-rounded attributes. While very similar to AUS-8, the increased carbon content in AUS-10 Stainless Steel results in a knife with higher edge retention and durability. The quality of the steel together with its expert craftsmanship makes this a professional quality chefs knife with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range.
Yoshihiro INOX Stain-Resistant AUS-10 Steel Ice Hardened Gyuto Chefs Knife 9.4
The 5-Piece Hageshi Knife set features an AUS-10 Japanese steel cutting core with two layers of clad 430 high-carbon stainless steel and has
Hageshi AUS10 Japanese Knife Set
