No.16 Double-Handled Cast Iron Skillet — Crane's Country Store
No.16 Double-Handled Cast Iron Skillet — Crane's Country Store
No.16 Double-Handled Cast Iron SkilletThey say bigger is better and the best way to break in a brand new cast iron skillet is by baking up a cornbread. So I modified my original cornbread recipe to make a Field 16 supersized version. I ended up with a behometh that weighed in at around 11 pounds. The whole neighborhood.
No.16 Double-Handled Cast Iron Skillet
They say bigger is better and the best way to break in a brand new cast iron skillet is by baking up a cornbread. So I modified my original cornbread recipe to make a Field 16 supersized version. I ended up with a behometh that weighed in at around 11 pounds. The whole neighborhood and store staff is eating well. Oh and I have a solid start on the permanent seasoning layer as well. The photos give you an idea on how large this skillet really is. My Griswold 12 fits nicely in it. The smaller pan is an 8 inch skillet which is much more typical of the size you would use to make a cornbread for the family. For reference a Butterpat Estee, a Griswold 5 and a Field 6 are 8 inch class skillets. More on the Field 16
Cast iron cooks are always looking for something bigger: for larger proteins, more room for crispiness to happen, and above all more delicious food to share. We made the Double-Handled No.16 Skillet for you, the ambitious cooks who live to entertain and demand the best tools for the job.
Vintage pans in size No.14 and up are few and far between, and priced accordingly. Why? These rare pieces are prized for their exemplary craftsmanship, and simply because so few survive. And those that do are the best of the best. We designed the Field No.16 in the image of our vintage forebears, but it's no curiosity: this is a new skillet, every bit as durable as a standard No.8, that's meant to be used. Get your hands on a modern heirloom, the kind of cast iron you can't find anywhere else.
This is a very large skillet: please measure your oven width and depth to ensure a 16 ¾ x 20 ⅝ pan (including handles) will fit comfortably.
Field Skillets match traditional vintage sizing conventions where the “number” corresponds not to diameter in inches, but to the burner ring size on an old-fashioned wood-burning stove—or at least that's the case for our classic single-handle skillets. Larger sizes tended to vary substantially across vintage cookware: some manufacturers topped out at No.14, or skipped ahead a few sizes to No.20, generally the very largest size the line could produce.
The Field No.16 measures 16 ¾” from edge to edge. That's a couple inches wider than most vintage No.14 skillets, but not quite as massive as cookware marked No.20. We dialed in our No.16 size to fit comfortably in most conventional ovens and on the surface of a 22 kettle grill. Here's how the Field No.16 measures up:
- 16 ¾ top diameter (edge-to-edge)
- 14 ¾ cooking surface
- 20 ⅝ width, including handles
- 4 handle width, for gloved hands of all sizes!
- 2 ⅛” depth
- 6.5 quart volume
- 14.75 lbs weight total weight
Experience a lifetime of cooking enjoyment with Bayou Classic Cast Iron Cookware. This heavyweight 16-in skillet retains heat evenly for cooking at lower temperatures and maintaining natural flavors. Ideal to simmer sear braise and bake skillet apple pie or cobbler. Large loop handles make this an oven-to-table piece when serving everything from meats poultry and seafood to seasonal vegetables. Gather with family and friends for warm dinners or Sunday brunches.
Bayou Classic 16-in Cast Iron Skillet
Japanese Cast Iron Takoyaki Grill Pan, 16 Holes, Made
16-in Skillet with pour spouts and helper handles 2.625-in Deep Transfers and retains heat evenly Oven and broiler safe Seasoned to ease cleaning and
Bayou Classic 7439 16-in Cast Iron Double-Handled Skillet w/Pour Spouts Features Large Loop Handles Perfect For Breakfast Roast Pan Frying Sautéing
Anolon Advanced Hard Anodized Nonstick Frying Pan Set
No.16 Double-Handled Cast Iron Skillet — Crane's Country Store
Retro by Bergner - 11 Non Stick Cast Aluminum Saute Pan with
Lodge USA 8SK Cast Iron Skillet 10 Double handled Used
【Swiss Nonstick Coating】- 3 layers of non stick coating imported from Switzerland, unique ball throwing technology, uneven nonstick surface with
SENSARTE 11 Inch Nonstick Frying Pan Skillet Omelette Pan Cooking Pan with Woodgrain Handle,Egg pan Chef's Pans for All Stove Tops,Healthy and Safe
Unique Vintage Cast iron Skillets
, They say bigger is better and the best way to break in a brand new cast iron skillet is by baking up a cornbread. So I modified my original
No.16 Double-Handled Cast Iron Skillet
No.16 Double-Handled Cast Iron Skillet — Crane's Country Store