Hot Pot and Sauces
Hot Pot and Sauces
Hot pot is fun and delicious. I love the versatility of the broth, the array of vegetables, the paper-thin variety of proteins, extras like wide noodles or dumplings, and the sauces. You get your own set of dipping sauces for each steaming bite. Originating in Asia, the broth varies from country, region, and local specialty as do the platter of items to quickly cook in the simmering pot. I have had this dish many ways and with varying groups of people, but I find my favorite way is to catch up with a friend over a hot pot for 2. For the broth, you want a pot that is a few inches deep. The one I use is great because itβs just the right depth and can work on both gas and induction stove (see link in notes below). Even a large fondue pot can work. I recommend keeping a quart of water handy in case your broth starts simmering away during your leisurely meal so you can top up as needed. You will also need a gas or electric/induction burner as the centerpiece
Ultimate Chinese Hot Pot Guide on How to Hot Pot at Home - Pups with Chopsticks
Hotpot Sauces (5 dipping sauce recipes)
Homemade Hot Pot Broth (Spicy and Mild) - Red House Spice
DIPPING SAUCE for HOT POT & BUTTER PAN β Khatiya Korner
WHAT DIPPING SAUCES TO HAVE WITH HOTPOT
Sacha Sauce (Chinese BBQ Sauce) - Pups with Chopsticks
Flushing Hot Pot Restaurant HaiDiLao Has Superb Hot Pot and Playful Services - Eater NY
Hot Pot and Sauces
Asian Food Grocer on X: Little Sheep hot pot dipping sauce is the best pal of any hot pot. so delicious!! πππ #asianfoodgrocer #HotPots / X
How to Make a Hot Pot Dipping Sauce - The Woks of Life
How to Make a Hot Pot Dipping Sauce - The Woks of Life