How L.A. became the hub for omakase, bite by bite
How L.A. became the hub for omakase, bite by bite
Sushi omakase, with its kaleidoscopic cuts of fresh, raw seafood that melt on the tongue, has in recent years experienced a surge in popularity in major U.S. cities..
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How L.A. became the hub for omakase, bite by bite
How L.A. became the hub for omakase, bite by bite
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