How to Season a Cast Iron Skillet
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How to Season a Cast Iron Skillet
At some point, you may notice that your food is sticking more to your skillet or that the that seasoned, non-stick layer has worn off. When that happens, you can easily re-season the skillet yourself. This process mimics what happens when you cook, but without the food. All you need is some oil and your oven.
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:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2017__03__20170210-creamy-kale-eggs-emily-matt-clifton-3-9d39be6b3f614c388faa9633b67711fa.jpg "29 Recipes to Make the Most Out of Your Cast Iron Skillet")