Merten and Storck, Enameled Iron 7-Quart Dutch Oven, Red

Merten and Storck, Enameled Iron 7-Quart Dutch Oven, Red

Crafted from our unique enameled iron, this Dutch oven is 30% lighter, thinner, and tougher than cast iron. It also heats faster and more evenly than cast iron..
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With the 1873 Dutch Oven, you’re in total control. Crafted from our unique enameled iron, this Dutch oven is 30% lighter, thinner, and tougher than cast iron. Our enameled iron heats faster and more evenly than cast iron, which lets you dial in the perfect temperature for any meal.This spacious 7-quart design delivers plenty of room for batch cooking, seafood boils, and family-sized portions. Plus, the gorgeous GlazeGuard finish makes this a perfect dinner party centerpiece. Built to last, the color is fused directly to the body and creates a bond that’s more chip-resistant than enameled cast iron.

Our versatile 5qt. red Dutch oven is cast of solid iron and enameled to provide many years of cooking pleasure. Cast iron cookware is valued for its versatility on all cooking surfaces (flame, oven and electric) and its ability to retain heat and cook food evenly.

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Handcrafted from enameled iron, this braiser from Merten & Storck heats quickly and evenly, which lets you dial in the perfect temp for any meal. The wide base and low walls make it ideal for slow cooking, roasting, baking, and, of course, braising.

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