Italian Manual Knife Sharpener

Italian Manual Knife Sharpener

This is a simple knife sharpener that produces fast results. Carbonitriding is an industrial process which forms a very hard, highly wear-resistant surface on steel. To sharpen, hold the Sharpener against a table surface right-side up and pull the blade through the steel discs with your other hand, using medium pressure. You’ll quickly feel the cutters biting into the blade and sharpening it.

Sharpening tools - Maintenance

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Cutlery-Pro's Dual Action Knife Sharpener easily maintains cutlery with a perfectly sharp edge for superior and long-lasting knife performance. It's specially designed to sharpen all types of knives in just seconds, including straight and serrated blades. Use the carbide insert to set an edge and the ceramic for a razor-sharp finish.

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Italian Manual Kitchen Knife Sharpener

Keep your knives at premium sharpness using the Zakarian Knife Sharpener. Perfect for any non-serrated knives, including chef's knives, santoku knives, and steak knives, this knife sharpener comes with a coarse and fine sharpener so you can maintain any blade. The coarse sharpener is tungsten steel, and the fine sharpener is ceramic for precision honing. Maintain any straight edge knife set with this easy-to-use sharpener. From Zakarian by Dash.

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