What Size Chef's Knife Should You Buy? 6-Inch or 8-Inch?

What Size Chef's Knife Should You Buy? 6-Inch or 8-Inch?

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The Cooks Standard 8-inch/20cm stainless steel chef's kitchen knife, Multi purpose has a blade material that is German engineered and made of stainless steel that provides strength and balance. Full tang construction with 3 rivets for durability. Blade is sharp, stain resistant, and releases food easily, handle is ergonomically designed with guard for Comfort/grip and polished for hygienic benefit. Wide and long blade for slicing, chopping, and dicing items with few motions and picks up food.

Cooks Standard 02600 8-Inch/20cm Stainless Steel Chef's Kitchen Knife, Multi Purpose 8-inch, 8 inch, Black, Silver

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Product Info: 1. This is a multifunctional knife which could be used in kitchen, camping and outdoor experience. Good for cutting, dicing, slicing, boning with vegetables, meat and fish. 2. 4Cr13 High carbon stainless steel bring high Rust resistance. 3. Ergonomic Full Tang handle with pakkawood bring comfort and non-slip effect, which is great fit in your hand. 4. V-shaped blade will minimize chances of food sticking and sharpen enough for cutting into food that normal cleaver wouldnt.

XYJ Full Tang 6 inch Kitchen Chef Knife High Carbon Steel Slicing Cleavers, Boning Knife Chef Fishing Knives for Camping Kitchen or Outdoor BBQ

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