Le Creuset Stainless Steel Saucier Pan with Lid & Reviews

September 09,2024

A chef's favorite, the stainless steel saucier has a smooth contoured interior that is optimal for making sauces, risotto, or sautéing vegetables. Sloping sides and a rounded bottom facilitate stirring and whisking, and also make cleanup easier than ever. Radiant and durable, the triple-layer construction features a full base-to-rim aluminum core for superior heat distribution, while the lightweight titanium-infused stainless steel exterior resists scorching and corrosion at higher temperatures. Innovative details such as interior capacity markings, an iconic three-ring lid with built-in steam vents, and a dripless pouring rim save valuable prep time and make cleanup a breeze..
A chef's favorite, the stainless steel saucier has a smooth contoured interior that is optimal for making sauces, risotto, or sautéing vegetables. Sloping sides and a rounded bottom facilitate stirring and whisking, and also make cleanup easier than ever. Radiant and durable, the triple-layer construction features a full base-to-rim aluminum core for superior heat distribution, while the lightweight titanium-infused stainless steel exterior resists scorching and corrosion at higher temperatures. Innovative details such as interior capacity markings, an iconic three-ring lid with built-in steam vents, and a dripless pouring rim save valuable prep time and make cleanup a breeze.

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A saucier pan, sometimes called a chef's pan, is designed with a rounded bottom to keep ingredients moving, and flared sides to facilitate easy whisking and stirring. It is particularly suited to dishes that involve constant stirring, such as sauces, risottos and custards.