Misen Chef’s Knife Gray

Misen Chef’s Knife Gray

Finally, a Chef’s Knife that will actually stay sharp. Thanks to our pro-grade AUS-10 Japanese Steel with 2.5x more carbon, this knife is strong enough to easily chop through chicken bones, and delicate enough to slice the softest of breads without smashing.

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Sized between a paring and a chef’s knife, this underrated blade can do it all. It’s a solid medium-sized option appreciated by most chefs. We've

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