Multifunctional Non-Stick Electric Skillet, 2.3L Stainless Steel
Multifunctional Non-Stick Electric Skillet, 2.3L Stainless Steel
Arrives by Fri, Jan 19 Buy Multifunctional Non-Stick Electric Skillet, 2.3L Stainless Steel Hot Pot Round Frying Pan Steamed Egg Mini Heating Pan Cooker With Steamer at .
Description:
Healthy cooking: Food grade materials, safe, stable, non-toxic. The inner layer is made of healthy 304 stainless steel. Tao Jing non-stick coating: non-stick pan, cleaning is simpler.
Safe automatic shutdown: No need to worry when cooking. The anti-drying is automatically turned off when the water is dry. Very convenient pot to cook for students.
PP anti-scalding handle: Easy to grip, comfortable to touch, will not fall, effective heat insulation and anti-scalding.
Save time: The Electric skillet has fast and slow two heating modes, easy to operate. At the same time, you can use the steaming and boiling method to save you time.
Multi-Functions: cooked, boiled, braised, stewed, steamed. The transparent glass lid allows you to observe the food maturity at any time during the cooking process. The bottom of the pot is evenly heated and the food is more delicious.
Feature:
The base is made of 304 stainless steel so it can use for a long time.
The cover of the pot is made of explosion-proof glass and stainless steel so there is no danger for you while it is working.
How to use:
Hot pot has fast and slow two heating modes, so it is very simple and convenient.
At first, you can turn it to the two position, making it heat rapidly.
After food had been cooked completely, you can switch to one position and it will heat persistently.
Professional electric chafing dish, make the operation simple, make your life simple.
Specifications:
Model: SW - 20
Voltage:110V
Frequency: 60Hz
Capacity: 2.3L
Material: PP anti-ironing body, lovely and durable, food grade non-stick pans
Use: Electric heating/hot pot function: steaming, frying, boiling, stewing and braising
Package included:
1 * Pot with Lid
1 * US Adaptor
1 * Power Cord
1 * Manual
Cuisinart Chef's Classic Non-stick Hard Anodized skillets have sloped sides and wide flat bottoms for frying fish, sautéing onions and garlic, or browning big batches of chicken. The open design of the skillet maximizes the cooking surface and makes it easy to rearrange food as it is cooking. The long handle offers perfect balance to provide exceptional control when gently tossing food.
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