Parchment Paper – Why Have I Never Used This Baking Wonder Before

Parchment Paper – Why Have I Never Used This Baking Wonder Before

I'll admit it! I just discovered the wonders of parchment paper! Has this food blogger been living in a cave you ask? I don't know, but in case there are other cave dwellers out there, I thought I would write this post. I am here to tell you that parchment paper rocks and will make…

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Parchment Paper Baking Sheets by Baker's Signature | Precut Non-Stick & Unbleached - Will Not Curl or Burn - Non-Toxic & Comes in Convenient Packaging

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Parchment paper says rated for 420 degrees. Bread recipe calls for 450 degrees. Can I still use this parchment paper? : r/Cooking

What to Do If You Don't Have Parchment Paper for Baking