Omelet Pans - CooksInfo

Omelet Pans - CooksInfo

Omelet pans are frying pans with shallow, steeply sloping sides that allow an omelet being cooked to be rolled against the sides, and when it's finished, to slide out easily.

Dione Lucas - CooksInfo

A Cartoon from a 1951 Issue of Gourmet Magazine

A Cartoon from a 1951 Issue of Gourmet Magazine

Frying Pans - CooksInfo

Dione Lucas - CooksInfo

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Omelet Pans - CooksInfo

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Omelet Pans - CooksInfo