O'Creme Oval Candy Tablet Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines, and Caramels - 54 Cavities

October 05,2024

O’Creme Oval Candy Tablet Silicone Mold for Chocolate Truffles, Ganache, Jelly, Pralines, and Caramels. This mold is easy to use and re-use; clean for

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O'Creme Molds are made of premium quality rigid polycarbonate, which resist chipping or breaking and can withstand high-volume use. These professional molds will provide perfect detail and shine to your chocolates.

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