Presto 23 Quart Pressure Canner
Presto 23 Quart Pressure Canner
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Pressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.
23-Quart Pressure Canner
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:strip_icc()/pressure-canning-opening-101534349-36397d639baa4e39a248ecccb792aea4.jpg "How to Use a Pressure Canner to Store Your Produce, Meat, and More")
