Shibata Carbon Steel Skillet

September 18,2024

Designed by Takayuki Shibata and produced by West Japan Tools over a four year collaborative process, this carbon steel skillet is a beautifully crafted piece of cookware. Side Wall Thickness: 1.5mm Bottom Thickness: 3 mm Top Diameter: 30cm (11.8") Bottom Diameter: 24cm (9.4") Weight: 1.7kg (3.7 lbs) Safe for oven an.

Designed by Takayuki Shibata and produced by West Japan Tools over a four year collaborative process, this carbon steel skillet is a beautifully crafted piece of cookware.

Side Wall Thickness: 1.5mm

Bottom Thickness: 3 mm

Top Diameter: 30cm (11.8)

Bottom Diameter: 24cm (9.4)

Weight: 1.7kg (3.7 lbs)

Safe for oven and stove top use.

** This skillet is best used with gas stoves. If using with an induction stove, it is important to heat gradually to prevent warping.

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Designed by Takayuki Shibata and produced by West Japan Tools over a four year collaborative process, this carbon steel skillet is a beautifully crafted piece of cookware. Side Wall Thickness: 1.5mm Bottom Thickness: 3 mm Top Diameter: 30cm (11.8) Bottom Diameter: 24cm (9.4) Weight: 1.7kg (3.7 lbs) Safe for oven and stove top use. ** This skillet is best used with gas stoves. If using with an induction stove, it is important to heat gradually to prevent warping.

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While carbon pans and skillets have been around for centuries, they have not been so popular recently as people moved to stainless and non-stick pans.