Smithey Traditional Cast Iron Skillet, No. 10 & No. 12 on Food52
Smithey Traditional Cast Iron Skillet, No. 10 & No. 12 on Food52
These Smithey fry pans and skillets sport the smoothest surface we’ve ever seen on a piece of modern cast iron cookware, thanks to a special polishing process..
This Smithey traditional skillet has the smoothest cooking surface we’ve ever seen on modern cast iron, thanks to a special polishing process. Hefty and versatile, it’s made to be admired, and the holes on either end of the it let you hang it up to show it off. Compatible with all cooktops, including induction. Oven safe. Handwash only—do not soak in water. Cast iron delivers superior heat distribution and retention. Pre-seasoned and will blacken as seasoning matures. Oil from regular cooking helps to keep it seasoned. Made by craftspeople in South Carolina.
Smithey No. 12 Cast Iron Skillet
The 7 Best Cast Iron Skillets of 2023 - The Seasoned Mom
The 5 Best Cast Iron Skillets, Tested in Our Lab
The Best Cast Iron Skillet? Depends on Which Chef You Ask
No. 12 Skillet – Smithey Ironware
The 2 Best Carbon Steel Pans of 2024, Tested & Reviewed
The 12 Best Cast Iron Skillets 2022
No. 12 Cast-Iron Skillet by Smithey Ironware Co. - Fieldshop by
The best cast iron cookware, according to chefs and experts
Smithey Traditional Cast Iron Skillet, No. 10 & No. 12 on Food52
Smithey No. 12 Traditional Skillet – Maison Cookware + Bakeware
Best Cast Iron Skillets 2023: Lodge, Staub, Smithey (Tested
No. 12 Skillet – Smithey Ironware
Ballarini Copper ServinTavola Minis
6 Best Cast Iron Skillets for 2024, Tested & Reviewed