Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://www.thetuscankitchen.com/cdn/shop/products/Untitled-1.jpg?v=1462572451)
Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen
To sauté you need a pan with low sides and as much surface area as possible to allow steam to escape during the cooking. With its heavy 'Teknotherm' bottom, Silga's saute pan is perfect for the task. Heat is evenly distributed and transferred to the food so meats and vegetables brown beautifully and never burn. The two.
To sauté you need a pan with low sides and as much surface area as possible to allow steam to escape during the cooking. With its heavy 'Teknotherm' bottom, Silga's saute pan is perfect for the task. Heat is evenly distributed and transferred to the food so meats and vegetables brown beautifully and never burn. The two-handled design makes tossing food in the pan much easier and the hollow, rivetless handles remain cool so you won't need to keep reaching for your mitt. All cookware is 100% made in Italy. Lids sold separately.
18/10 Stainless steel
Heavy Teknotherm aluminum encapsulated base ensures even heating
Suitable for all cooktops including induction
Deep, heavy lids perfectly designed to keep in heat and nutrition
Reinforced rim curved for precise pouring and to prevent boiling over
Hollow steel handles stay cool
Rivetless design makes cleaning easier
Dishwasher and oven safe
Diameter 28cm (11) Height: 7cm (2.8) Capacity: 3.1Litres (3.3Qt)
To sauté you need a pan with low sides and as much surface area as possible to allow steam to escape during the cooking. With its heavy 'Teknotherm
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](http://www.thetuscankitchen.com/cdn/shop/products/saute24cm-lid.jpg?v=1462572445)
Silga Teknika 28cm (11) Saute Pan
To sauté you need a pan with low sides and as much surface area as possible to allow steam to escape during the cooking. With its heavy 'Teknotherm
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://cdn.shopify.com/s/files/1/0881/6416/products/CasseruolaBassa1_05923850-8249-4866-95a8-c0473a01b244.jpg?v=1462570027)
Silga Teknika 28cm (11) Saute Pan
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Silga Teknika SRL Stainless Steel Low Casserole 20 cm/8” W/ Lid 13020 Italy NWT
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://cdn.shopify.com/s/files/1/0881/6416/products/SILGA_Casseruola_fonda.jpg?v=1462569971)
Silga Teknika 28cm (11) Stainless Steel Frying Pan – The Tuscan Kitchen
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Silga Teknika 10 L (10.6 Qt) Stainless Steel High Casserole 28cm (11)
To sauté you need a pan with low sides and as much surface area as possible to allow steam to escape during the cooking. With its heavy 'Teknotherm
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://cdn.shopify.com/s/files/1/0881/6416/products/Untitled-1.jpg?v=1462572451)
Silga Teknika 28cm (11) Saute Pan
They set technical and visual benchmarks and distinguish themselves through details like ergonomically designed handles and reinforced pouring rims.
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://i.ebayimg.com/images/g/l4EAAOSwU9NfIjh0/s-l1600.jpg)
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Silga pots and pans are a lifetime investment. They set technical and visual benchmarks and distinguish themselves through details like ergonomically
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://cdn.shopify.com/s/files/1/0881/6416/products/H_cass20cm.jpg?v=1462569981)
Silga Teknika 10 L (10.6 Qt) Stainless Steel High Casserole 28cm (11)
The lid is an essential part of any cookware, but even more so for Silga. The purpose of any cookware lid is to contain the heat, moisture, and
![Silga Teknika 28cm (11) Saute Pan – The Tuscan Kitchen](https://www.thetuscankitchen.com/cdn/shop/products/lid24.jpg?v=1526602539)
Silga Teknika Stainless Steel Lid