HexClad Knives Review - We Test Japanese Damascus Steel
HexClad Knives Review - We Test Japanese Damascus Steel
We test the 6-piece Damascus steel knife set from HexClad. Find out if these knives are the right fit for your kitchen in our full review.
HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent Reviews
A true triple-threat, our santoku knife makes easy work of chopping, dicing, and mincing. With a shorter blade than a chef’s knife, it’s ideal for fast, precision cuts. The wide face and sheepsfoot design (no point) also make it great for scooping ingredients.
HexClad 7 inch Santoku Knife Japanese Damascus Stainless Steel Full Tang, Silver
HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent Reviews
Our Nakiri knife delivers the cutting power and precision you need for food prep. Thinner and lighter than a cleaver, its double-beveled edge and extremely hard blade make quick work of fruits and vegetables without bruising even the most delicate ingredients. Perfectly balanced with a rectangular shape and blunted tip, its designed to be used with one hand or two for maximum versatility.
HexClad Damascus Steel 6.5 inch Nakiri Knife, Ergonomic Full Tang Handle, Silver
HexClad Kitchen Knives Review (Are They Worth Buying?) - Prudent Reviews
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HexClad Carving Knife and Fork Set, 10-Inch, Japanese Damascus Stainless Steel Blade Knife with Full Tang Construction and 2-Pronged Fork, Pakkawood
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HexClad Knives Review - We Test Japanese Damascus Steel