The Best Paring Knives of 2024, Tested and Reviewed

The Best Paring Knives of 2024, Tested and Reviewed

We tested many paring knives—using them to hull strawberries, mince shallots, and more—at a range of price points to find the best ones for you.

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The one kind of knife missing from most Western kitchens is one of the most used in Japan—a midsized, multipurpose utility knife bigger and stronger than a paring knife but smaller and more manageable than a chef’s knife. The result is the Kitchin-kiji—the ultimate all-purpose utility knife that will speed up your prep.

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