Takeshi Saji VG-10 Custom Damascus Wild Series Gyuto (180mm to 270mm, 4 sizes, Stag Bone Handle)

Takeshi Saji VG-10 Custom Damascus Wild Series Gyuto (180mm to 270mm, 4 sizes, Stag Bone Handle)

Beautiful and wild, traditional hammer forged, Master Saji custom Damascus Gyuto is made with a VG-10 core forged Nickel Damascus Stainless steel.

Takeshi Saji R-2 Damascus Steak Knife (White G-10 Handle, TS-120W)

Find the newest Takeshi Saji VG-10 Custom Damascus Wild Series Sujihiki 270mm (10.6 inch, Stag Bone Handle, ST-6) Takeshi Saji fashion styles

Takeshi Saji VG10 Colored Damascus DHO Japanese Chef's Santoku Knife 180mm with Orange Antler Handle

Wild and dynamic are the words that best describe this Saji VG-10 custom Damascus kitchen knife. Versatile and art of Saji Damascus Chinese Cleaver is

Takeshi Saji VG-10 Custom Damascus TS-CC1 Chinese Cleaver (Stag Bone Handle)

Beautiful and wild, traditional hammer forged, Master Saji custom Damascus Sujihiki is made with VG-10 core forged Nickel Damascus Stainless steel.

Takeshi Saji VG-10 Custom Damascus Wild Series Sujihiki 270mm (10.6 inch, Stag Bone Handle, ST-6)

Takeshi Saji VG-10 Custom Damascus Wild Series Santoku Knife

Takeshi Saji VG10 Black Damascus DHW Japanese Chef's Gyuto Knife 210mm with White Antler Handle

Takeshi Saji VG-10 Custom Damascus Wild Series Santoku Knife

Beautiful and wild, traditional hammer forged, Master Saji custom Damascus Santoku is made with a R-2 core forged Nickel Damascus Stainless steel.

Takeshi Saji R-2 Custom Black Damascus Wild Series Santoku 180mm (7 inch, Stag Bone Handle)

Takeshi Saji VG10 Colored Damascus DHO Japanese Chef's Santoku Knife 180mm with Orange Antler Handle

Beautiful and wild, traditional hammer forged, Master Saji custom Damascus Gyuto is made with a VG-10 core forged Nickel Damascus Stainless steel.

Takeshi Saji VG-10 Custom Damascus Wild Series Gyuto (180mm to 270mm, 4 sizes, Stag Bone Handle)