Zwilling 9 Sharpening Steel

October 06,2024

Even the best knife will lose its initial sharpness during the course of time. Using a sharpening steel each time you use your knives will keep the edge aligned, resulting in a sharper, safer knife. Plastic handle with suspension eye.

A diamond-coated steel will work quickly to produce a very sharp edge. The flat surface provides more contact with edge to achieve the same results as a traditional rod shape but with fewer strokes.

Zwilling J.A. Henckels Diamond Sharpening Steel 10-in

Zwilling Bob Kramer Double Cut Honing Steel

VG10 Super Steel - Patented super steel material provides a superior sharpness with a 64-layer flowered Damascus appearance Honbazuke Sharpening

Zwilling J.A. Henckels 12-Inch Sharpening Steel

VG10 Super Steel - Patented super steel material provides a superior sharpness with a 64-layer flowered Damascus appearance Honbazuke Sharpening

Zwilling J.A. Henckels 9-Inch Sharpening Steel

Cutting with a dull knife can be dangerous. It is important to maintain your steel knives in between uses. The dual-sided surface of Kyocera's ceramic rod provides for sharpening and honing a blade. The ultra-efficient sharpening rod is made out of advanced ceramic, a material close in hardness to diamond. The durability of this rod will provide excellent results when re-sharpening or honing the cutting edge of your metal-based knives, scissors, and cutting tools.