Cast Iron Skillet - 14 dual handle - Preservation Society of Charleston Shop

Cast Iron Skillet - 14 dual handle - Preservation Society of Charleston Shop

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Smithey No. 14 Dual Handle Skillet

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Lodge L10SKL Cast Iron Pan, 12, Black: Home & Kitchen

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Cast Iron Skillet - 6

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Smithey Deep 12 Carbon Steel Skillet - Preservation Society of Charleston Shop

The Lodge Cast Iron 12 Inch Seasoned Dual Handle Pan is a mealtime legend that will be your must have pan for years to come. Made with just iron and oil, the cast iron pan features a helpful assist handle for lifting or hanging. The pans naturally nonstick surface provides excellent heat retention and distribution for consistent cooking at any temperature. Perfect for cooking on the grill, over a campfire, in the oven, or on any stoveincluding glass top stoves and induction.

Lodge 12” Cast Iron Dual Handle Pan, Black

No. 14 Dual Handle Skillet – Smithey Ironware

Smithey Deep 12 Carbon Steel Skillet - Preservation Society of Charleston Shop

Featuring a generously sized polished interior surface, the No. 14 is designed for a feast. From roasting multiple game birds to searing steaks on the stovetop or grilling a dinner’s worth of vegetables on a large charcoal grill, the No. 14 is the perfect tool for the chef who cooks with pride for family and friends.

Smithey Dual Handle Skillet (No. 14)

No. 14 Dual Handle Skillet – Smithey Ironware

Featuring a generously sized polished interior surface, the No. 14 is designed for a feast. From roasting multiple game birds to searing steaks on the stovetop or grilling a dinner’s worth of vegetables on a large charcoal grill, the No. 14 is the perfect tool for the chef who cooks with pride for family and friends.

Smithey Dual Handle Skillet (No. 14)

Perfect for warming butter melting cheese scalding milk or heating syrup. Versatile for stovetop oven or BBQ grill. Sure to become your favorite pot for smaller portions of sauce. 15 oz capacity. Seasoned and ready to use. Measures 9.313 L x 5.438 W x 2.875 H. Cast iron loves a campfire a stovetop or an oven and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time.

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